Medium / Dark Roast
Dark Side
Dark Side
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Chocolatey single-origin Ethiopian coffee.
Tasting notes: Dark Chocolate, Honey, Red fruits, Caramel, Hazelnut
INCREDIBLE ESPRESSO!
A dark roast coffee done right. This is a tasty single-origin coffee from Ethiopia is a true crowd pleaser. Low acidity, super sweet, with no bitterness or burnt taste. Great for all brew methods.
Bag size: 12 oz. / 340g
Process: Washed
Varietal: Ethiopian Landrace
Producer: Habtamu Fekadu Aga
Region: Sidama, Ethiopia
Altitude: 2,000 MASL


Like c’mon how’s that even possible? This dark side hits the spot. So smooth and balanced. I’ve been averaging 3-4 lattes a day and I look forward to each and every one thanks to these beans.
Dark side, extremely tasty!
Enjoyed every way I prepared it; double shot straight up, americano, cap. Cortado was my favorite. Will revisit this one! Looking forward to trying the others.
I was subscribed to the espresso beans for a while but I wanted to try something different so I’m glad he came out with these dark side beans! I prefer med-dar or dark roast coffees cuz I like a strong coffee flavor and usually make espresso for lattes. These made the best tasting coffee ever! The aroma and flavor of the dark chocolate was prominent. I’m sure I’d get more of the berry aroma as a pour over, which I plan to try next! I’ve switched my subscription to these beans and look forward to using this often (: